Even though it's called morning sickness, it does not occur just in the morning. It can occur at any time — morning, afternoon, evening, or even during the night. It typically begins between the 6th week of pregnancy and continues until the end of the first trimester (approximately week 12-14), although some women have it longer.
Symptoms are:
These symptoms are typically caused by the sudden surge in pregnancy hormones, particularly hCG (human chorionic gonadotropin) and estrogen.
Most of the time, morning sickness isn't bad for you or your baby. In fact, some studies indicate that it may be an indication of a healthy pregnancy. But if you can't keep anything down and are vomiting all the time, you may have a more severe condition known as Hyperemesis Gravidarum — in which case, go see your doctor immediately.
These are some of the most typical reasons for feeling nauseous:
The silver lining is, you don't need to suffer in silence. Your kitchen likely has some of the best nausea-fighting foods to combat morning sickness.
Let us see the most suitable pregnancy-friendly foods that will decrease nausea.
Ginger has been utilized since ancient times to calm the stomach. It is effective in controlling pregnancy nausea and is safe to consume when used in small quantities.
You can:
The fresh aroma of lemon can easily calm queasiness. The citrusy aroma can soothe your stomach and uplift your mood.
Try:
Bananas are easy on the stomach, rich in potassium, and can prevent dehydration and weakness. They're easy to digest and usually suggested for irritable stomachs.
Consume:
Curd is cooling, light to digest, and full of good bacteria that make your digestive system healthy. It also neutralizes acidity and soothes the stomach.
You can have:
Coconut water, in addition to being a refreshing drink, is also filled with natural electrolytes that can replace what's being lost during vomiting. It's light, calm, and gently sweet — best for soothing the stomach.
Consume:
Sabudana is easy to digest, light on the stomach, and provides instant energy. It's just the thing if you've been vomiting and don't want something that can further irritate your stomach.
Have:
Dry foods can absorb stomach acid and may help ease nausea. Many women find relief by eating something dry before getting out of bed.
Try:
Plain white rice is one of the safest foods to have during pregnancy, particularly when your stomach is sensitive. It's bland, low in fat, and satiating.
You can have:
The cooling action of mint can calm your stomach and alleviate nausea. Its invigorating smell can also aid in food aversions.
Try:
Apples are rich in fiber, digest easily, and stabilize your blood sugar, which at times causes nausea.
You can eat:
While certain foods help, some can make morning sickness worse. Here are a few foods to avoid during pregnancy, especially if you’re feeling nauseous:
These can irritate your stomach and aggravate acidity or nausea.
Apart from food, a few easy habits can work wonders:
If your nausea is bad and you're:
Then don't wait — see your gynecologist right away. You might have Hyperemesis Gravidarum, which requires medical attention.
Morning sickness can be icky, but with foods and small lifestyle changes, you can deal with it naturally. Foods such as curd, lemon, ginger, sabudana, and coconut water can calm your stomach and keep you healthy.
Each pregnancy is unique. What might be helpful to one individual may not be for another. So pay attention to your body, eat what feels good, and don't be afraid to seek assistance when necessary.